Corovita Mirtat is my company's flagship product. I grow these organic olives on my own land in northwestern Turkey, in a small village called Gülpinar. With great passion and enthusiasm, we work to produce an outstanding organic olive oil every year.
The Mirtat field has been in our family since 1955 and is approximately 10 hectares in size. Originally, it was not only used for olive cultivation, but also had natural, wild vegetation, including wild olive trees. Over years of painstaking work, the wilderness was replaced with pure vegetation of olive trees. Thus, Mirtat became a pearl and has remained so to this day. When you enter the grove and sit under a century-old, evergreen olive tree, listening to the sound of the sea, you enter another world and never want to leave this enchanting beauty. Even today, many other plants can be found, but the focus is on olive cultivation and one simple goal: to produce the best olive oil.